Our Polvoron is a creamy, crumbly sweet made from a blend of flour, powdered milk, and sugar—a true classic that’s been a favorite since the 1970s. We still use our original recipe to create these delightful treats, capturing the authentic flavor and texture that make Polvoron so irresistible.
Classic Polvoron recipe from the 1970s
Creamy, crumbly texture that melts in your mouth
Made with simple ingredients for an authentic taste
Available in Plain and Pinipig (toasted rice crisps) varieties
Storage Instructions
To keep your Polvoron fresh, store in a cool, dry place. Once opened, place them in an airtight container to maintain their texture, and enjoy within a few days.